Pecan-Caramel Cheesecake Dip Recipe
 
Cook time
Total time
 
Ingredients
  • 8 ounces cream cheese, at room temperature
  • 2 ounces (1/4 cup) unsalted butter, at room temperature
  • ¾ cup caramel sauce, divided use
  • ⅓ cup powdered sugar
  • ⅓ cup vanilla instant pudding mix (about half of a 5.1-oz package)
  • 1 tsp vanilla extract
  • 1 tsp ground cinnamon
  • 1 cup toasted pecans
  • ½ cup miniature chocolate chips
Instructions
Recipe by Oh Nuts Blog at http://www.ohnuts.com/blog/pecan-caramel-cheesecake-dip-recipe/