Sacha Inchi Seeds Roasted - High Protein Superfood

Discover the Superfood Secret: Sacha Inchi Seeds with 30% Complete Protein

Meet your new favorite high-protein snack. Roasted Sacha Inchi seeds (also called Inca Nuts) deliver more fiber than chickpeas, more protein than almonds, and a complete amino acid profile that rivals any plant-based protein source.

Why Sacha Inchi is Called the 'Truffle of Nuts'

• 30% Complete Protein - All essential amino acids in one crunchy seed
• Ideal Omega Ratio - 1:1.15 Omega 3 to Omega 6 (perfect for Paleo)
• High in Tryptophan - Natural appetite control
• Rich in Vitamin E - Powerful anti-aging antioxidant
• Umami Flavor Profile - Nutty finish with savory depth

Perfect for Every Diet

✓ Keto-Friendly | ✓ Paleo Approved | ✓ Vegan | ✓ Gluten-Free | ✓ Low-Carb | ✓ Diabetic-Friendly

Sourced from Thailand, Rooted in South America

These plump, crunchy seeds come from the Plukenetia volubilis plant, cultivated in Thailand from seeds originally from South America and the Caribbean. We travel the world to bring you the freshest, most exotic superfoods.

How to Enjoy

• Snack straight from the bag for quick energy
• Blend into protein shakes and smoothies
• Sprinkle on salads for a protein boost
• Add to cookie or granola recipes
• Elevate your charcuterie boards

Stock your pantry with superfood nutrition. Snack responsibly for better health results.